I made this exactly as directed. I was afraid that it was going to be runny, but it did firm up well enough for each slice to hold its shape. I fully expected hubby and son to complain because it wasn't the new york cheesecake style, but they LOVED it! My son asked for the recipe and ate two slices back to back. 3 people mowed through it in less than 24 hours! Definitely a keeper. Next time, I'm trying out shortbread crust instead of graham cracker. I bet it'd be good with a chocolate crust too!
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I made this exactly as directed. I was afraid that it was going to be runny, but it did firm...