More Recipes Like Chef John's Spaghetti alla Carbonara - All Recipes
 
Photo of: Chef John's Spaghetti al Tonno

Chef John's Spaghetti al Tonno

Submitted by: Chef John 
Chef John's spaghetti al tonno, or spaghetti with tuna, is quick, easy, and has all the rich flavor of a classic meat sauce. 
Photo of: Spaghetti alla Carbonara

Spaghetti alla Carbonara

Submitted by: Dairy Farmers of Canada Real Cream 
With so few ingredients, it's amazing such a truly delicious dish can be made so easily. Serve with a crisp green salad and dinner is done. 
Photo of: Classico(R) Spaghetti Carbonara

Classico® Spaghetti Carbonara

Submitted by: Classico 
An easier take on an Italian classic. Rich and creamy alfredo sauce combines with Parmesan and Pancetta (Italian bacon) for a delicious pasta dish the whole family will love. 
Photo of: Spaghetti Carbonara I

Spaghetti Carbonara I

Submitted by: Marian Collins 
Fry up some bacon and scrambled eggs, then toss with cooked spaghetti, olive oil and Parmesan cheese for a quick, savory meal. 
Photo of: Spaghetti Carbonara II

Spaghetti Carbonara II

Submitted by: SABRINATEE 
Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. Ready in less than 45 minutes, this recipe is a sure kid-pleaser. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Chef John's Shrimp Fra Diavolo

Chef John's Shrimp Fra Diavolo

Submitted by: Chef John 
Chef John's recipe for spicy shrimp fra diavolo will turn your weeknight pasta or rice into a memorable meal. 
Photo of: Chef John's Corned Beef and Cabbage

Chef John's Corned Beef and Cabbage

Submitted by: Chef John 
Celebrate St. Patrick's Day with Chef John's comforting and flavorful recipe for corned beef and cabbage. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Chef John's Deviled Shrimp Ragu

Chef John's Deviled Shrimp Ragu

Submitted by: Chef John 
This subtly sweet, fairly fiery shrimp ragu would make a fantastic first course for any dinner, and it's rich enough to be enjoyed as a entree. 
Photo of: Chef John's Shrimp and Grits

Chef John's Shrimp and Grits

Submitted by: Chef John 
Enjoy this classic and simple shrimp and grits dish for breakfast, lunch, or dinner. 
Photo of: Chef John's Sloppy Joes

Chef John's Sloppy Joes

Submitted by: Chef John 
The secret to a great 'Sloppy Joe' is a thick, rich, almost dry consistency, which allows it to be eaten two-fisted, sans fork. 
 
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