More Recipes Like Chef John's Pavlova with Strawberries - All Recipes
 
Photo of: Chef John's Strawberry Ice Cream

Chef John's Strawberry Ice Cream

Submitted by: Chef John 
Chef John's recipe for strawberry ice cream foregoes the tradition egg-custard method in favor of a blended milk and cream base. 
Photo of: Strawberry Pavlova

Strawberry Pavlova

Submitted by: Egg Farmers of Ontario 
This beautiful dessert, a favourite recipe of Teeswater egg farmers Peter and Adriana Van Zeeland, is perfect for any occasion. 
Photo of: Chef John's Pumpkin Creme Brulee

Chef John's Pumpkin Creme Brulee

Submitted by: Chef John 
This classic creme brulee gets a seasonal twist with pumpkin puree, cinnamon, allspice, and nutmeg. 
Photo of: New Zealand Pavlova

New Zealand Pavlova

Submitted by: Cari Heppell 
A beautiful baked nest of meringue is filled with sweetened whipped cream and piles of fresh fruit. The secret to this meringue is that it 's made with lots of whipped egg whites, and at the last minute, white vinegar and boiling water are whipped in. 
Photo of: Chef John's Dark Chocolate Mousse

Chef John's Dark Chocolate Mousse

Submitted by: Chef John 
Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor. 
Photo of: Chocolate Pavlova

Chocolate Pavlova

Submitted by: Olga D 
Elegant perfectly describes this crisp-on-the outside, marshmallow-soft-on-the-inside puff, crowned luxuriously with cream, strawberries and a drizzle of bittersweet chocolate. 
Photo of: The Best Pavlova

The Best Pavlova

Submitted by: Virginia 
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted! 
Photo of: Chef John's Creamy Corn Custard

Chef John's Creamy Corn Custard

Submitted by: Chef John 
Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish. 
Photo of: Chef John's Peach Cobbler

Chef John's Peach Cobbler

Submitted by: Chef John 
This fabulous peach cobbler works just as well with canned peaches! 
Photo of: Chef John's Blackberry Buckle

Chef John's Blackberry Buckle

Submitted by: Chef John 
Chef John's classic recipe for blackberry buckle is the perfect rustic summer dessert for the hot summer months. 
 
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