Eh, I thought it'd be very good. It was okay. I didn't like the mustard flavor too much. Although,if making this a main dish by adding polish sausage let's say, I think it'd be a good addition. 'Not too cheesy either. I didn't add the thyme because I'm not a fan & even halving it, I thought might be a bad idea. I halved the cayenne, but could've easily added the full amount. It didn't have a hint of heat, even a hint, with 1/8t. Oh, mine was plenty "sauce-y" as directed. Adding less pasta would remind me of a thick soup. :/ Oh, about the topping: Not too wow-d by that either, but I did use regular, not panko, crumbs. :?
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Eh, I thought it'd be very good. It was okay. I didn't like the mustard flavor too much. ...