More Recipes Like Chef John's Colcannon - All Recipes
 
Photo of: Chef John's Classic Potato Pancakes

Chef John's Classic Potato Pancakes

Submitted by: Chef John 
Follow Chef John's recipe for classic potato pancakes and you will get perfectly crisp results every time. 
Photo of: Chef John's Corned Beef Hash

Chef John's Corned Beef Hash

Submitted by: Chef John 
A little roasted tomato salsa is the secret ingredient in this recipe for Chef John's corned beef hash. 
Photo of: Chef John's Perfect Mashed Potatoes

Chef John's Perfect Mashed Potatoes

Submitted by: Chef John 
This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free. 
Photo of: Chef John's Cottage Fries

Chef John's Cottage Fries

Submitted by: Chef John 
These easy cottage fries crisp up quite nicely in the oven and resemble fat, succulent potato chips. 
Photo of: Chef John's Twice-Baked Potatoes

Chef John's Twice-Baked Potatoes

Submitted by: Chef John 
When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic. 
Photo of: Diane's Colcannon

Diane's Colcannon

Submitted by: DianeF 
Living In: Long Island, New York, USA
I love the combination of potatoes, cabbage, onion, and bacon all through the cooler months of fall and winter. I attend an annual St. Paddy's Day party and this is the dish I'm always asked to bring...and I'm happy to say that the bowl comes home empty every time! 
Photo of: Chef John's Roasted Brussels Sprouts

Chef John's Roasted Brussels Sprouts

Submitted by: Chef John 
Brussels sprouts and cipollini onions are roasted to perfection in this simple recipe. 
Photo of: Chef John's Corned Beef and Cabbage

Chef John's Corned Beef and Cabbage

Submitted by: Chef John 
Celebrate St. Patrick's Day with Chef John's comforting and flavorful recipe for corned beef and cabbage. 
Photo of: Chef John's Fried Green Tomatoes

Chef John's Fried Green Tomatoes

Submitted by: Chef John 
Discover the tangy, fresh taste of sliced green tomato, rolled in cornmeal breading and fried to a golden brown. Serve with a dollop of spicy remoulade sauce you whip up in seconds. 
Photo of: Chef John's Pasta Primavera

Chef John's Pasta Primavera

Submitted by: Chef John 
Pasta primavera is a straightforward recipe; fettuccine tossed with an array of fresh spring vegetables. When done right, this is one of the year's great seasonal recipes. 
 
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