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Cheesy Vegetables and Noodles

By: Jennifer E. 
"Rigatoni noodles, frozen vegetables and processed cheese."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (18)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 (8 ounce) package rigatoni pasta
  • 1 (10 ounce) package frozen mixed vegetables
  • 2 cups cubed processed cheese
  • 1/2 teaspoon soy sauce
  • 1/2 teaspoon garlic salt

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Cook frozen vegetables according to package directions.
  3. In a small saucepan combine processed cheese, soy sauce and garlic salt. Stir over medium heat until cheese is melted.
  4. Combine pasta, vegetables and cheese sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 430 | Total Fat: 19.1g | Cholesterol: 56mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 11, 2003 by JENJOHNSTON   view full review
Okay, as long as you like processed cheese. I used twice the amount of pasta called for and...
The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 25, 2004 by Bliss   view full review
Very bland and boring. I won't make this again.
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 11, 2003 by GOATSTER   view full review
Very tasty, easy, fast and the husband and 2yo loved it.
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 11, 2003 by SCOOPS56   view full review
Even my teenagers liked this one and actually ate their veggies!!
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 2, 2006 by BRAXIGIRL   view full review
Great recipe. I used mild mexican flavored Velveeta. Had plenty of bite to it, was not bland....
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on May 10, 2006 by Keri   view full review
Really good but needed something....think it would be better with diced ham or cubed chicken.
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 27, 2005 by RLOGAN01 Supporting Member (Click to learn more about Supporting Membership)  view full review
Ok I guess. My son, who loves mac-n-cheese wouldn't try it because of the veggies. The...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 25, 2005 by lara   view full review
This was bad. My kids refused to eat it, and I couldn't blame them. The processed cheese was...
The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.
Reviewed on Aug. 26, 2005 by Mad Cook Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe was simple, it was average tasting, even after I'd added salt and pepper and a...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on May 9, 2005 by JP10408   view full review
Pretty simple recipe. Definitely one way to get the veggies in the children

 

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