These were really good. I couldn't find any jumbo pasta shells in two different grocery stores, so I used manicotti pasta instead. It turned out really good, and it was probably easier to make than stuffing the shells. My husband, who spent two years in Italy, even said he would like me to make these again.
This is the first time I used Italian sausage, and I still don't know why it has a plastic lining around it! But if anyone is wondering, you have to take the lining off to cook the sausage...
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These were really good. I couldn't find any jumbo pasta shells in two different grocery...