Recipe by Mealtime.org
"Add some sophistication to your snack time with fondue. This velvety dip, made with vitamin A-rich canned tomato sauce, has the flavorful elements of cheese pizza and serves up some good nutrition. Enjoy it with whole-wheat pita points or as a delectable dip for raw veggies, chicken fingers, mini-meatballs or oven-baked fries."
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toasted bread crumbs
1 (15 ounce) can
pepperoni, finely chopped
finely shredded mozzarella cheese
whole wheat pita breads (each cut in 6 triangles), warm
Wow, this really does taste like pizza! I used Italian breadcrumbs and tomato sauce which has roasted garlic in it - cause it's all I had on hand and left out all the optional ingredients. I made chicken nuggets and breadsticks to dip into this. It was awesome! Thanks for the recipe.
We weren't real wild about this. I took it to a football party. I was very excited about it but it was watery and didn't have a lot of flavor.
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Pizza Fondue
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 27
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