Cheesy Pizza Dip

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Most Helpful Positive Review

Jan 25, 2004

Agreed that this may not be the prettiest looking dip (it kinda took on a pink color), but boy the taste makes up for that! My brother-in-law couldn't tell me enough how much he liked it, and took what little was left home ;) I sprinkled chopped pepperoni over the top, and served with a cut up french baguette. Good dip, thanks Sara!

—I'm nuts too...

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Most Helpful Critical Review

Jan 25, 2004

I MADE THIS FOR A WEEKEND GET TOGETHER AND EVERYONE SAID IT WAS OKAY BUT THEY LIKED MY PIZZA DIP BETTER(WHICH IS A LAYER OF CREAM CHEESE, PEPPERONI, PIZZA SAUCE, ONIONS, MOZZARELLA, AND ANY SPICES THAT SUIT YOU..THEN BAKE IT TILL BUBBLY).

—TINKERBELL926

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85 Ratings

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May 21, 2003

I left out the bell pepper and added pepperoni, I also broiled some mozzerella on top ummmmmm! perferction!

—POOPALOO

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Dec 30, 2011

I threw the ingredients for this in my little crockpot as kind of a last ditch clean out the fridge before the new year kind of deal (and sort of a "snack-y" kind of day, really). The only thing I did NOT add was the sour cream because I needed the sour cream I had for dinner tonight. I used my own homemade pizza sauce. This smells great so far--I'll update my review once we've had a chance to taste it. NOTE: They devoured it.

—Sarah Jo

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Jan 25, 2004

This dip was very good. I didn't use bell peppers and added chopped up pepperoni. Served with garlic bread too. No need to use the oven - this can be heated up in the microwave. Reheats great too!

—Flower Fan

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Jan 25, 2004

This is an idiotproof yummy recipe.I also added pepperoni & cheese on top.The girls & I get together to watch "Survivor" & we all bring snacks.I brought this & everyone loved it.I halved the recipe which was more than enough for four.I would deffinately make this again.EASY!!

—Mom of Four

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Jan 25, 2004

I love this recipe!! Everyone who has tried it loves it too. I reccommend it!!

—SHERRI KINS

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Dec 07, 2003

Pretty good dip. Used the leftover garlic bread we made for dinner with this as well as butter crackers. Tasty stuff. I reduced the red pepper flakes to 1/4 tsp and added some chopped green bell peppers and a few slices of pepperoni to taste. Like others, just mixed it all together instead of layering. Similar to "pepperoni dip," also found on this site. Thanks Sara.

—DREGINEK

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Nutrition

Calories
51 kcal
3%

Carbohydrates
1.1 g
< 1%

Cholesterol
13 mg
4%

Fat
4.5 g
7%

Fiber
0.1 g
< 1%

Protein
1.6 g
3%

Sodium
69 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cheesy Pizza Dip

Serving Size: 1/56 of a recipe
Servings Per Recipe: 56
Amount Per Serving
Calories: 51
Calories from Fat: 41

% Daily Value *
Total Fat 4.5g 7 %
Saturated Fat 2.8g 14 %
Cholesterol 13mg 4 %
Sodium 69mg 3 %
** Potassium 27mg < 1 %
Total Carbohydrates 1.1g < 1 %
Dietary Fiber 0.1g < 1 %
Protein 1.6g 3 %
Sugars 0.3g
Vitamin A 5 %
Vitamin C 5 %
Calcium 5 %
Iron 2 %
** Thiamin < 1 %
** Niacin 2 %
** Vitamin B6 < 1 %
** Magnesium < 1 %
** Folate 2 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.