Cheesy Hash Brown Pie Recipe - Allrecipes.com
Cheesy Hash Brown Pie Recipe
  • READY IN 45 mins

Cheesy Hash Brown Pie

Recipe by  

"Italian sausage, veggies, and two cheeses bake up perfectly in this satisfying hash brown crusted 'pie.'"

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Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    35 mins
  • READY IN

    45 mins

Directions

  1. Heat oven to 375 degrees F. Butter bottom and sides of 9-inch glass pie plate. Firmly press Simply Potatoes® on bottom and sides of pie plate. Bake for 10 minutes.
  2. Meanwhile, cook Italian sausage in 10-inch skillet until browned. Drain fat. Layer cooked sausage, zucchini and red pepper over pre-baked crust. Combine AllWhites®, milk and mustard in large bowl; mix well. Pour AllWhites® mixture over sausage and vegetables.
  3. Return to oven and bake for 30 to 35 minutes or until center is set. Sprinkle with cheese. Bake for 1 to 2 minutes or until cheese is melted.
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Footnotes

  • Substitutions
  • *You can use Mild Wisconsin Cheddar cheese if preferred.
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Nutrition

  • Calories
  • 196 kcal
  • 10%
  • Carbohydrates
  • 11.8 g
  • 4%
  • Cholesterol
  • 29 mg
  • 10%
  • Fat
  • 10.8 g
  • 17%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 12.3 g
  • 25%
  • Sodium
  • 479 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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