Recipe by CHERRI8
"This is one of my family's favorite hot dips. It contains cubed cheese, chili, cream of mushroom soup, ground pork, and diced tomatoes with green chile peppers (e.g. Rotel)."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
finely chopped pork
processed cheese food, cubed
1 (10 ounce) can
diced tomatoes with green chile peppers, drained
condensed cream of mushroom soup
1 (15 ounce) can
1 (14.5 ounce) package
This is good, but if you are picky about the appearance of your appetizers, you may have a problem with the layers of skin that develops on the top as it sits. Stirring does take care of it if you don’t mind the maintenance of it. The flavor is very good though!
Yum! It is a little thin but so good! So good, I started to eat it by itself.
This was very good. I made this for my wedding (tripled the recipe) and everyone liked it. I actually used ground beef instead of ground pork and I added a cup of salsa as well. I will be making this recipe in the future when I entertain.
This is so much better than typical velveeta and rotel! I did make a couple of changes. I did not add the pork (wasn't missed at all). I did add a cup of salsa (as suggested in another review). We loved it! Will make it again
Pretty darn good!! I would have liked it be have been a bit thicker...I added about a half cup of corn starch...it still could have been a bit thicker. Over all, the flavor was very good.
This recipe was so good! I made it for a New Year's Eve party and everybody loved it! I didn't have any pork and it was just as good with out it. I also ended up throwing in about 1/2 cup sour cream, 1 cup of salsa, and a small can on sliced olives. I also used a can of spicy diced tomatoes with green chillies. This is one recipe I will be making again and again!
I TOOK THIS TO GAME NIGHT AND EVERYONE LOVED IT. THIS IS ONE OF THE BEST DIPS EVER.
This was great! I get rave reviews each time I prepare it. KWRight in Virginia.
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Chili Dip I
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 409
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Quick-and-easy cheese enchiladas are smothered in chili-cheese sauce.
See how to make a creamy, cheesy dip with some kick.
See how to make a creamy, bacony dip shaped like a football.