These were really good. One caution - 1 t of crushed red pepper flakes makes these pretty spicy if you have younger children (or a wimpy husband). My kids liked them, but did comment that they were too spicy, so I will reduce probably by half the next time. I also used two eggs, because I forgot that the submitter said to only use one. They were very goopy, even with lots more bread crumbs, but still tasty. I served over noodles and made a WW recipe for reduced calorie alfredo sauce. So yummy and will make again. Thanks for sharing Raquel!!!
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These were really good. One caution - 1 t of crushed red pepper flakes makes these pretty...