This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Boston Cream Pie See how to make an amazing chocolate and vanilla cream dessert. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Easy Chicken Balls
Campbell's Kitchen Cheesy Chicken Casserole
Cheesy Chicken Broccoli Bake
Cheesy Chicken with Pasta
Skillet Cheesy Chicken and Rice
more »
Top Related Articles
Rotisserie Chicken Jump-starts Snazzy Meals
Top Chicken Dinners for Spring
Finger-Lickin' Chicken Dippers
Deboning a Chicken Thigh
Cutting Up a Whole Chicken
Mighty Meatballs
Perfect Fried Chicken
Lunch Box: Sesame Pasta Chicken Salad
Lunch Box: Chicken Pops
Deboning a Chicken Breast
Related Collections
300 Calories or Less per Serving - Chicken
300 Calories or Less per Serving
45 Minute Meals
Baked Chicken
Chicken Recipes for Kids

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Cheesy Chicken Meatballs

By: Raquel

"I have abandoned fatty ground beef in favor of healthier options such as ground chicken and turkey. I can ensure with the perfect additions, these will not be bland nor dry - you will not be missing the beef here."

Rate/Review | Read Reviews (151)

Prep Time:
20 Min

Cook Time:
20 Min

Ready In:
40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 20 meatballs

Ingredients

1 pound ground chicken
2 eggs, lightly beaten
1/4 cup roasted garlic light cream cheese
1/4 cup grated Parmesan cheese
1 tablespoon dry bread crumbs
1 teaspoon crushed red pepper flakes
1 tablespoon Italian seasoning
1 tablespoon garlic powder
1 1/2 tablespoons vegetable oil
1 teaspoon salt
1 teaspoon ground black pepper

Directions

Preheat an oven to 450 degrees F (230 degrees C). Line a rimmed baking sheet with aluminum foil, and spray with cooking spray.
Combine the chicken, eggs, cream cheese, Parmesan cheese, bread crumbs, red pepper flakes, Italian seasoning, garlic powder, vegetable oil, salt, and pepper in a large bowl; mix well. Form mixture into 20 meatballs; place on prepared pan.
Bake in center of preheated oven until juices run clear, 17 to 18 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).