Cheesy Burrito Game Day Dip Recipe - Allrecipes.com
Cheesy Burrito Game Day Dip Recipe
  • READY IN 45 mins

Cheesy Burrito Game Day Dip

Recipe by  

"A quick and easy recipe that has become our favorite for football game day. It is so tasty and is filling too. Low fat cheese works well in this also. Serve with tortilla or corn chips and side of guacamole."

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Original recipe makes 8 servings Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  2. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  3. Stir ground beef, refried beans, 3 cups Colby-Monterey Jack cheese, sour cream, cream cheese, and taco seasoning mix together in a bowl until well mixed. Spread mixture into the prepared baking dish.
  4. Bake in the preheated oven for 20 minutes; sprinkle with remaining 1 cup Colby-Monterey Jack cheese. Continue baking until cheese is melted, about 5 more minutes.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 30 mins
  • READY IN 45 mins
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Reviews More Reviews

Nov 16, 2013

This was great. I wish I would have taken a picture. I added onions and jalapeños for some kick. I was worried that it would look awful, but addding the cheese on top made a difference and it tasted so good, no one cared what it looked like. Maybe would be even better with sausage. Nice job, thanks for the recipe!

 
May 14, 2014

This all got eaten - that is a good thing! BTW - this can be made and placed in a slow cooker to keep warm.

 

3 Ratings

Oct 20, 2013

This was a nice change from the normal canned chili/velveeta cheese Dip I usually make~!! The only thing I did different was to sprinkle some taco sauce on it just before serving~!! Great 5***** recipe~

 

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Nutrition

  • Calories
  • 595 kcal
  • 30%
  • Carbohydrates
  • 24.2 g
  • 8%
  • Cholesterol
  • 138 mg
  • 46%
  • Fat
  • 41 g
  • 63%
  • Fiber
  • 5.9 g
  • 24%
  • Protein
  • 32.9 g
  • 66%
  • Sodium
  • 1271 mg
  • 51%

* Percent Daily Values are based on a 2,000 calorie diet.

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