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Cheesy Bacon Appetizers on Rye

By: Jif®

"These nutty, cheesy appetizers with bacon will quickly disappear from your serving tray!"

Rate/Review | Read Reviews (2)

Prep Time:
20 Min

Cook Time:
8 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 12 servings

Ingredients

1/4 cup JIF® Extra Crunchy Peanut Butter
1 pound bacon, cooked, drained and crumbled
1 cup mayonnaise
2 teaspoons Worcestershire sauce
1/4 teaspoon paprika
4 green onions, sliced
2 cups shredded Cheddar cheese
1 (12 ounce) package sliced party rye bread

Directions

Heat oven to 400 degrees F.
Mix peanut butter, bacon, mayonnaise, Worcestershire sauce, paprika, green onion and cheese in medium bowl gently until well combined.
Arrange cocktail rye on baking sheet. Spread 1 heaping tablespoon bacon mixture onto each rye square, spreading to edges. Bake 6 to 8 minutes. Serve warm.