Cheesecake Cupcakes Recipe Reviews - Allrecipes.com (Pg. 12)
Reviewed: Jul. 3, 2002
I don't know what the heck everyone is talking about - this is the worst cheesecake recipe I have ever tried. I have made tons of different cheesecakes and have never had them turn out as awful as these cupcakes. There seems to be something missing or too much of something. The cheesecake was undercooked even when I followed the exact directions, the sour cream topping did not "set" and the overall consistency was poor. Do NOT use this recipe - you'll waste time & money
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Reviewed: Nov. 26, 2001
Update: I made these recently and we used mini-muffin pans instead of cupcake pans. More work, but perfect little bite-sized cheesecakes! Still need the liner cups though, or they won't come out. -barb
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Reviewed: Nov. 6, 2001
I made these for our company halloween party using food coloring to make the cupcakes orange and the sour cream mixture green. I was 20 minutes late to the party and hardly any were left! I kept some for myself so I was still able to enjoy them.
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Cooking Level: Intermediate

Home Town: Hamilton, Virginia, USA
Living In: Germantown, Maryland, USA

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Reviewed: Dec. 17, 2000
I made these and took them to work, everyone wanted the recipe. They are wonderful and very easy to make. I am making them for Xmas too!
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Reviewed: Sep. 23, 2000
Absolutely yummy. I had to make another batch because these disappeared so quickly!
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Reviewed: Jul. 2, 2000
I make these often to serve at my bed and breakfast "tea time". I can have them made and ready to eat(warm)in 45 min. That's allowing 35 min. of cooking time. My customers love them and I've given out the recipe several times. I usually double the recipe and have enough for two teas. I also have to double the cupcake papers as the bottoms tend to burn in the 30 mins. cooking. I love the sour cream topping and use it on lots of different breakfast breads.
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Reviewed: Feb. 27, 2000
This is a great recipe but it's not the easiest to make, especially if you don't have a lot of time.
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Displaying results 111-117 (of 117) reviews

 
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