Cheeseburger Dip Recipe - Allrecipes.com
  • READY IN 25 mins

Cheeseburger Dip

Recipe by  

"My little cousin, Eric, inspired me to come up with this dip. His favorite food is cheeseburgers, and since I couldn't make cheeseburgers for his family party, I turned his fave dish into a easy-to-make dip! It's a simple recipe that can be expanded on with a variety of ingredients. Serve dip with tortilla chips (scoop-style chips are easiest), potato chips, or thin slices of baguette bread."

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings
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Directions

  1. Heat olive oil in a skillet over medium heat. Cook and stir sweet onion and garlic in the hot oil until the onion is tender, about 5 minutes. Break ground beef into the skillet; cook and stir until browned and crumbly, 5 to 7 minutes more.
  2. Reduce heat to medium-low. Stir chili sauce, Worcestershire sauce, garlic powder, chili powder, salt, and pepper into the beef mixture. Pour cheese spread into the skillet; cook and stir until the cheese spread is melted evenly through the beef mixture, 3 to 5 minutes. Transfer beef mixture to a serving dish.
  3. Layer lettuce, tomatoes, and pickles atop the beef mixture to serve.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 15 mins
  • READY IN 25 mins
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Nutrition

  • Calories
  • 158 kcal
  • 8%
  • Carbohydrates
  • 7.2 g
  • 2%
  • Cholesterol
  • 32 mg
  • 11%
  • Fat
  • 10.3 g
  • 16%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 9.3 g
  • 19%
  • Sodium
  • 404 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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