Cheeseburger Buns Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Feb. 17, 2007
My husband just bought me a KitchenAid HD Professional stand mixer & I had to try this recipe out. Pretty simple to make, filling needs more of a kick to it. Might try with sloppey joe filling & provolone cheese, or similar. These reheat well and seemed better the 2nd day. Like making your own hot pockets - thanks!
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Reviewed: Jan. 22, 2007
These are wonderful. Takes a little bit of time to make them, but they are worth it. They freeze well. To spice them up just a little I like to add 1 tablespoon of taco seasoning.
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Reviewed: Jan. 7, 2007
This recipe is from Taste of Home magazine, and it is SOOO good. Everyone eats them up in my family including my toddler!
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