More Recipes Like Cheeseball II - All Recipes
 
Photo of: Buttermilk Ranch Cheeseball

Buttermilk Ranch Cheeseball

Submitted by: CASTOWAYS 
Home Town: Madison, Alabama, USA
A simple ranch-flavored cheese ball coated with chopped pecans is ready in 15 minutes or less, and can be served right away. Keep the ingredients on hand to make an easy appetizer at a moment's notice. Serve with buttery crackers. 
Photo of: The Best Cheeseball

The Best Cheeseball

Submitted by: Anita Moree 
Mexican specialties give this cheeseball a zesty new flavor--a nice cheese from the classic paprika-and-pecan standard. 
Photo of: Corn Beef Ball

Corn Beef Ball

Submitted by: SUSAN ANN 
A surprising switch from the usual cheddar-cheese ball ...this one 's stocked with cream cheese, corned beef and the requisite horseradish. 
Photo of: Cream Cheese and Chopped Dried Beef Ball

Cream Cheese and Chopped Dried Beef Ball

Submitted by: MARBALET 
This is such a great treat for your Christmas/Holiday guests. 
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Photo of: Cream Cheese and Smoked Beef

Cream Cheese and Smoked Beef

Submitted by: Dana Fox 
May be served in a bowl or... I like to slice the top of a green bell pepper off, clean the seeds out, then scoop in the cream cheese mixture. Serve with crackers around it. It looks so pretty. You can slice the green pepper up, and also eat it with the spread. 
Photo of: Pepperoni Dip I

Pepperoni Dip I

Submitted by: Barbara 
Pepperoni lends an Italian authenticity to this pizza-without-the-dough. Ingredients are layered in a pie pan and baked for ten minutes. 
Photo of: Creamy Veggie Fondue

Creamy Veggie Fondue

Submitted by: Al P. 
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks. 
Photo of: Hot Chipped Beef Dip

Hot Chipped Beef Dip

Submitted by: Susan T. 
When chopped, dried beef gets sauteed with such rich ingredients as cream cheese, sour cream and white wine, the results are a meltingly rich dipper--add pecans and quick oven time and you get a nice crunchiness, too. 
Photo of: Braunschweiger Ball

Braunschweiger Ball

Submitted by: Michael Lee Ryan 
Hearty liverwurst gets grown up in this pate-like appetizer that 's prepared in the blender. The "frosting " is actually cream cheese and mayonnaise whipped until smooth. 
Photo of: EZ Party Cheese Ball

EZ Party Cheese Ball

Submitted by: NANCIJANE 
This has been a big hit for many years as an appetizer, or just for a snack. It is always nice to have when friends drop by, and it freezes very well. If you enjoy nuts, roll the cheese ball in about a half cup of chopped pecans. Serve with crackers. Refrigerate overnight for the best flavor. 
 
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