Cheese-Garlic Biscuits Recipe
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Cheese-Garlic Biscuits

By: Bisquick® 
"Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (22)

Prep Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 9 biscuits
 

Ingredients

  • 2 cups Original Bisquick® mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons butter or margarine
  • 1/8 teaspoon garlic powder

Directions

  1. Heat oven to 450 degrees F.
  2. Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
  3. Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

Footnotes

  • High Altitude (3500-6500 ft): No changes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 166 | Total Fat: 9g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 20, 2009 by Melissa   view full review
Absolutely delicious!!! They melt in your mouth. Better than Red Lobster! Changes that I made:...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 3, 2009 by drapertcc   view full review
This is a really fast and easy recipe. These are the changes I made: I increased the amount...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2008 by SAMMARTI   view full review
This is a good building block recipe. I was looking for a tasty biscuit recipe using Bisquick....
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 16, 2009 by Jennifer   view full review
These are very close in taste to the Red Lobster biscuits but I wonder how Red Lobster keeps...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 16, 2009 by yankeebrat   view full review
This recipe is so easy to make. THe biscuits come out so delicious. I added a spoonful of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 25, 2009 by DejaBee Supporting Member (Click to learn more about Supporting Membership)  view full review
Yum! If you're looking for the Red Lobster biscuits, these aren't them. BUT they are...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 20, 2009 by pelicangal Supporting Member (Click to learn more about Supporting Membership)  view full review
These were really delicious. I did as suggested by other reviewers and added more cheese. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 8, 2009 by MarleneO   view full review
If you use club soda instead of milk for these biscuits it makes them lighter. Also, a few...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 1, 2009 by craw4d98   view full review
YYYYUUUUMMMM!! So easy to make it's ridiculous. Thanks for a fantastic recipe!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 8, 2009 by nyurt515   view full review
delicious! The butter and garlic really does it...

 

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