Cheese Garlic Biscuits I Recipe
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Cheese Garlic Biscuits I

By: CHERYL WEEKS 
"These delicious cheese and garlic biscuits are just like the ones at our favorite seafood restaurant. They're easy to make and sure to please."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (54)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 9 biscuits
 

Ingredients

  • 2 cups biscuit mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons butter, melted
  • 1/8 teaspoon garlic powder

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  2. Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
  3. Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 162 | Total Fat: 8.1g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 4, 2003 by BDPorter   view full review
Have used this recipe many times, with one substitution. As suggested by the manager at our...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK   view full review
I'm sorry but we did find these to be anything close to the biscuits served at the implied...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 30, 2003 by JENNIFER72_00   view full review
We loved these! I halved the recipe and made 4 biscuits. I doubled the cheese and added about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 14, 2003 by CATCRAZY   view full review
These biscuits were DELICIOUS! Very light and fluffy. I have made them several times...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2003 by LADYTJ   view full review
These are really good if you are in a hurry. I dipped the tops of cooked bisquits in melted...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 29, 2003 by IMAGINAIRE   view full review
Yum Yum! I don't see you could get 9 biscuits from this unless you like really small mini...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2003 by MARTINSLYN   view full review
These are better than the restaurants - they can be made right at home - and are CHEAPER !!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2003 by DEBMCQUEEN   view full review
These were absolutely delicious! Moist and flavorful...I did double the ammount of garlic...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2003 by UZIMIKE   view full review
Not bad. The recipe on the bisquick box is about the same as well.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2003 by AlohaGirl72   view full review
This is a family favorite! I always add a bit more garlic and a little less margarine, but...

 

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