More Recipes Like Cheese and Garden Vegetable Pie - All Recipes
 
Photo of: Tomato Pie I

Tomato Pie I

Submitted by: Donnak 
Savory and robust, this pie is packed with textures and flavors. Tomatoes, fresh basil, scallions, crumbled bacon and spices, are layered in a deep-dish pastry shell and covered with grated cheese and mayonnaise. The pie is baked for an hour and served warm or cold. 
Photo of: Ham, Garden Vegetable and Spring Mix Salad with Swiss Cheese

Ham, Garden Vegetable and Spring Mix Salad with Swiss Cheese

Submitted by: Dole 
Fresh, crisp salad greens and tossed with slices of ham and Swiss cheese, asparagus, mushrooms, and thin onion rings in a creamy Dijon dressing. 
Photo of: Fresh Tomato Pie

Fresh Tomato Pie

Submitted by: Britt Terry 
This savory layered pie is a great way to use up extra summer tomatoes--and it's delicious warm or cold. Layers of sliced onion and tomato are topped with Parmesan and mozzarella cheeses. The pie is baked until golden brown, and then garnished with chopped fresh herbs. 
Photo of: Easy Baked Cheese and Vegetable Twist

Easy Baked Cheese and Vegetable Twist

Submitted by: PHILADELPHIA Cream Cheese 
This new take on broccoli casserole boasts cream cheese, veggies and a delicate crescent roll crust. 
Photo of: Cauliflower Cheese Pie

Cauliflower Cheese Pie

Submitted by: Linda S. Gibson 
The crust for this delicious pie is made from grated potatoes. Lots of Cheddar cheese goes in next and then a lovely sauteed mixture of grated cauliflower, onion, garlic, thyme and a generous sprinkling of paprika. Bake until firm and crusty brown. 
Photo of: Three-Onion Pie with Feta or Goat Cheese

Three-Onion Pie with Feta or Goat Cheese

Submitted by: Christine L. 
Leeks, and red and yellow onions start in this savory, hearty pie. They 're sauteed together with white wine, and then combined with eggs, feta, parsley, tarragon and dill. This luscious filling is then poured into a tart pan lined with bread crumbs. The filled pan is then garnished with sliced tomatoes, and a sprinkling of parsley and bread crumbs. Bake, cut into wedges and serve. 
Photo of: Chili Cheese Dog Pot Pie

Chili Cheese Dog Pot Pie

Submitted by: Judi S. 
A pot pie made with layers of chili and cheese is always sure to please. This is a good way to get a good hot meal on the table on weeknights. I serve it with raw veggies and dip. It is also an ideal way to use up leftover chili. 
Photo of: Cheese and Onion Pie

Cheese and Onion Pie

Submitted by: Ruth 
A delicious, savory pie. If preferred, use Red Leicester cheese instead of Cheddar. 
Photo of: Spinach Cheese Pie

Spinach Cheese Pie

Submitted by: Julie 
My fiance' absolutely lives for this easy to prepare dish. 
Photo of: Tofu Vegetable Pot Pie

Tofu Vegetable Pot Pie

Submitted by: Jessica 
Substitute tofu for the traditional chicken component of pot pie, and you have yourself a vegetarian dish! 
 
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