Cheddar Pennies Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Feb. 7, 2003
i tried this recipe and neither my husband nor i liked it at all.
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 11, 2002
Tasted like Cheez-its, but not as good. Was more like a meal than a dough, and would not form logs without much handling. Maybe more spices, very sharp cheddar, and adding a bit of water to make more doughlike. They look cute.
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 12, 2002
The dough was a little too dry, I agree that it didn't want to roll up into a log and am not sure refridgeration would have helped. I think next time I will use a lot more cheese and up the pepper.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 23, 2002
Was fun to make
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 18, 2002
Very crumbly. There was no way that these were going to roll into logs. I rolled them in hand and pressed them into rounds. I didn't see any need to grease a baking sheet, as these are heavy in butter and the fat in the cheese. I rated them well overall, though. Very tasty! They taste great with garlic and onion powder mixed in.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by Mama_B

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 2, 2002
I'm a grown up but I thought this was a fun recipe to make and tasted good to eat. I would suggest that for older kids and adults you might want to increase the salt and cayenne pepper a bit or experiment with other seasonings.
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Feb. 9, 2002
This is a GREAT recipe. I am a 12 year old girl, and for me it was so easy and fast! For my dad's birthday i made it as a starter than i followed it by a main course and a desert!! My dad and my family LOVED it!!!!!!!!!!!!! Thank You so much!!!!!!!!!1
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 41-47 (of 47) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Jalapeno Bacon Cheddar Deviled Eggs

A spicy change to regular deviled eggs.

Bacon Cheddar Deviled Eggs

Make your deviled eggs better—with bacon!

Apple & Cheddar Cheese Soufflés

A feather-light soufflé with caramelized apples and sharp Cheddar.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States