As suggested by another reviewer, I ended up just breaking pieces of dough and kind of flattening out to the shape of a penny. I added water to the dough, because I had a crumbly mess with just the butter. That probably messed up the dough by doing that, but just the melted butter did not work. I was the only one in the house that did not care for these, and part of that may have been frustration. They're not terrible, and if you have a lot of patience these may work for you, but I doubt I will make these again. Sorry.
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As suggested by another reviewer, I ended up just breaking pieces of dough and kind of...