Cheddar Muffins Recipe
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Cheddar Muffins

By: JJOHN32 
"Interesting combination of ingredients make it an ideal accompaniment to home-made soup, stew or light salad luncheon. Also school lunchboxes or brown-bagger's lunch."

This Kitchen Approved Recipe has an average star rating of 3.5 Rate/Review | Read Reviews (15)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 dozen
 

Ingredients

  • 2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/4 cup butter
  • 1 egg
  • 1 cup milk
  • 1 cup shredded Cheddar cheese
  • 2/3 cup raisins

Directions

  1. Sift flour with baking powder, salt, and paprika. Cut in butter finely. Stir in remaining ingredients just until dry ingredients are moistened.
  2. Spoon into well-greased muffin pans. Bake in a preheated 425 degree F (220 degrees C) oven for 25 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 189 | Total Fat: 8g | Cholesterol: 39mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Jun. 11, 2003 by Bunsby   view full review
My husband didn't like the exact recipe, so I altered it a little bit. I replaced the paprika...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 29, 2008 by Fooonthehill   view full review
These tasted almost exactly like Red Lobster's garlic cheddar biscuits after adding 1/2 tsp....
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Jun. 11, 2003 by SDCITY   view full review
Add EVERTHING or these biscuits are awful!!!!!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 10, 2008 by Michigan Mommy   view full review
We loved these! They are probably one of our favorite muffins and we've made a ton of muffins....
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on May 24, 2011 by aleja   view full review
Very good taste I make more again.
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Jun. 24, 2011 by CookingMama   view full review
Raisins? I didn't add raisins to the cheddar muffins...but aside from that I made it exact and...
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on Jun. 13, 2011 by Bakers12   view full review
These muffins were extremely dry and were like hockey pucks once they cooled. I did over mix a...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on May 17, 2010 by Deanna   view full review
really really dry; only cooked for 17 minutes and STILL dry
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on May 12, 2010 by mlgreutman9   view full review
These were good, I did make some adjustments to them though. I baked them for 20 minutes, but...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Mar. 9, 2009 by mrspaws   view full review
We didn't like these at all.

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