Cheddar Cheese Bread Recipe
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Cheddar Cheese Bread

By: Heather 
"This bread is pure cheese; rich and aromatic. A tender and savory delight."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (67)

Prep Time:
5 Min
Cook Time:
2 Hrs 10 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 1.5 pound loaf
 

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 3 cups bread flour
  • 1/4 cup dry milk powder
  • 1 tablespoon butter, softened
  • 1 teaspoon salt
  • 2 tablespoons white sugar
  • 1 1/4 cups warm water
  • 1 1/2 cups shredded sharp Cheddar cheese

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 208 | Total Fat: 6.3g | Cholesterol: 18mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 15, 2007 by LAUREND3   view full review
I didn't have dry milk powder so I substituted the water with milk. The bread turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2004 by JUSTCYN   view full review
Excellent cheese bread. I used extra sharp cheddar. Be sure and use yellow instead of white...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 16, 2008 by smitty Supporting Member (Click to learn more about Supporting Membership)  view full review
wonderful for me and my bread machine...didn't have the milk powder so omitted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 30, 2007 by ELFLADYJO   view full review
Wow! This was yummy. No bread machine here, so I used my KitchenAid mixer, proofed the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 2, 2005 by SCOLTER   view full review
I have been searching for this recipe ever since purchasing a loaf at an Amish Bakery....
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 30, 2003 by GHOST13   view full review
My seven year old brother loves to help me cook, and this one was a real winner with him. I...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 30, 2003 by Cindy Wilson   view full review
I probably did something wrong (a little too much water or too warm maybe?) but mine flopped. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 1, 2005 by MAGGIELB   view full review
Wonderful recipe! Used more flour than called for, made a nice fluffy and tender bread.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 30, 2003 by LAURADJ   view full review
This bread tastes wonderful! My husband pronounced it "the best yet".
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 30, 2003 by TEJAS   view full review
This is a really delicious bread. It is a nice change of pace from just plain white bread. I...

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