I made/served these cheddar bay biscuits this evening for dinner with homemade potato soup. Everyone, including a picky 3 year old, loved these. I did substitute milk for the water and I also added the spices to the biscuit mix as well upon suggestion from others and i'm glad I did because these were excellent. I understand why some people get peeved because people rate a recipe only after they have "tweaked" it so to speak, but with cooking this is just a given. It doesn't mean you have to make those same changes to the recipe and you are free to leave it as is if you want. I actually enjoy reading and trying other tips and tweaks and if someone can tweak a recipe of mine and make it better or more delicious, then have at it!!! To each there own I guess.
Was this review helpful?
4 users found this review helpful
I made/served these cheddar bay biscuits this evening for dinner with homemade potato soup....