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Cheddar and Bacon Log

By: Land O'Lakes, Inc.

"Form this cheese and bacon mixture into either a log or a ball for an easy appetizer during the holidays."

Rate/Review | Read Reviews (49)

Prep Time:
15 Min

Ready In:
2 Hrs 15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 3 cups

Ingredients

1 (8 ounce) package cream cheese, softened
3 tablespoons mayonnaise
1/8 teaspoon Worcestershire sauce
3 drops hot pepper sauce
1/4 cup crumbled crisply cooked bacon
8 ounces LAND O LAKES® Cheddar Cheese, shredded
2 tablespoons sliced green onions
1 cup chopped pecans, toasted
Crackers

Directions

Combine cream cheese, mayonnaise, Worcestershire sauce and hot pepper sauce in large bowl. Beat at medium speed, scraping bowl often, until smooth. Stir in bacon, cheese and green onions by hand. Cover; refrigerate at least 2 hours.
Form cheese mixture into log shape or cheese ball; roll in pecans to coat. Wrap in plastic food wrap; refrigerate until well chilled (at least 2 hours). Serve with crackers.

Nutritional Information

Amount Per Serving Calories: 85 | Total Fat: 7.2g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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Reviewed on Nov. 24, 2002 by MIHAELA

Pretty good recipe. I had to add much more Worchestershire and hot sauce than the recipe...

Reviewed on Jan. 25, 2004 by DREGINEK

While preparing for this recipe, I realized (to my dismay) that I had bought low-fat cream...

Reviewed on Dec. 7, 2003 by SMILEJENNA

Wonderful, it was the light of the party, will make again, very soon. I too added twice the...

Reviewed on Dec. 14, 2002 by TRACEYRAY

This is the best cheese ball I have ever had. I made it for my bunco group and they just...

Reviewed on Jan. 25, 2004 by COTTAGEGIRL

Did not like this recipe at all when first made, even though ingredients looked great. ...

Reviewed on Dec. 17, 2002 by Cindy

This was delicious! I added more bacon and more green onions. It was a real hit at our...

Reviewed on Dec. 14, 2002 by RPeters

The best Cheese log I've ever had. I served it as a appetizer before Christmas dinner and...

Reviewed on Dec. 14, 2002 by CINDUMS

It was ok. Rather bland - needed additional spices. I will try this again, making several...

Reviewed on Jan. 25, 2004 by CH_ELMORE

Great recipe. I forgot the green onions, but this was a big hit in the teacher workroom.

Reviewed on Jan. 25, 2004 by NIKKIMB

This cheese ball was so good! I actually made 4 of them for a football party...I did add some...

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