Championship Chocolate Chip Bars Recipe -
Championship Chocolate Chip Bars Recipe

Championship Chocolate Chip Bars

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"Chocolate chip bars with a rich cookie crust and a chewy chocolate and nut layer on the top."

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Original recipe makes 36 bars Change Servings


  1. Heat oven to 350 F.
  2. Stir together flour and brown sugar in medium bowl; cut in cold butter until crumbly. Stir in 1/2 cup chocolate chips; press mixture on bottom of ungreased 13x9x2-inch baking pan. Bake 15 minutes.
  3. Meanwhile, combine sweetened condensed milk, egg and vanilla in large bowl. Stir in remaining 1-1/2 cups chips and nuts. Spread evenly over baked crust. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
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Reviews More Reviews

Most Helpful Positive Review
Jul 02, 2003

Very good, simple dessert. Yummy and fast. Really pretty presentation - great for bake sales or anywhere.

Most Helpful Critical Review
Dec 23, 2003

I like the ways these tasted, but were not as good as I thought. My oldest boys thought they were awful, but the younger ones loved them. I had a problem with them sticking to the pan,too.


40 Ratings

Sep 10, 2003

Very easy. Similar to a 7 layer bar, but less involved.

Jun 21, 2003

I thought these were just okay, but everyone else in my family loved them. I substituted peanut butter chips for the walnuts. It's a nice change from the regular cookie bars, but I think the seven layer magic cookie bars beats all.

Sep 10, 2003

I have made these bars for two family gatherings and there is never a crumb left! Everyone raves about them and constanlty asks, "when are you gonna make more cookie bars?".

Jun 21, 2003

the best ever

Sep 11, 2003

OK, but thiner than I expected to, and way too chocolatey. Decrease the amount of chips by 1/2. Mine tended to be too browned 5 to 10 minutes before requested cooking time. Good, but not to die for.

Jun 21, 2003

These turned out kind of dry and our guests barely touched them. I was disappointed. Tasted okay, but the presentation is not appealing at all.


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  • Calories
  • 187 kcal
  • 9%
  • Carbohydrates
  • 22.7 g
  • 7%
  • Cholesterol
  • 17 mg
  • 6%
  • Fat
  • 9.7 g
  • 15%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 2.8 g
  • 6%
  • Sodium
  • 35 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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