This was my first cake made from scratch. I made two changes to the recipe. 1. I added white chocolate chips. 2. On accident, I used Chardonnay! Oops! It turned out wonderful! I was pretty worried when my friend informed me that the bottle was Chardonnay, but it was wonderful! If it is good with Chardonnay, I am sure it is even better with Champagne! I went to my friends house, and my boyfriend took the cakes (2 mini-cakes and a batch of cupcakes) out of the oven. When I got home, 3 of the cupcakes were eaten, with no frosting. They actually taste great as muffins too. To my surprise, one of my little cakes was also missing! Looks like my dog also enjoyed this recipe! Bad dog! I will definitely make this recipe again, and I will make it with the Champagne this time!
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This was my first cake made from scratch. I made two changes to the recipe. 1. I added white...