More Recipes Like Chad's Slow Cooker Taco Soup

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Taco Soup III

Submitted by: Sheila

Browned ground beef is combined with packets of ranch dressing mix and taco seasoning in this soup with tomatoes, green chilies, kidney beans and canned hominy. Serve with sour cream and grated cheese.

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Tortilla and Bean Soup

Submitted by: Margie C.

Boneless, skinless chicken meat is combined with pinto, black, kidney and ranch-style beans in this soup with hominy which calls for packets of taco seasoning and ranch dressing mix.

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Hearty Ranch and Bacon Potato Soup

Submitted by: julie c

Home Town: Huntsville, Alabama, USA

This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.

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Zucchini Ranch Meatloaf

Submitted by: Nashville Nosher

Home Town: Springfield, Tennessee, USA

Living In: Nashville, Tennessee, USA

Shredded zucchini, Cheddar cheese, and ranch dressing make this meatloaf moist and delicious. It is also a great way to sneak some vegetables into your weekday dinners.

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Unbelievably Easy and Delicious Vegetarian Chili

Submitted by: tracy h

Home Town: New Berlin, Wisconsin, USA

Living In: Menomonee Falls, Wisconsin, USA

You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!

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Original Ranch Pork Chops

Submitted by: Hidden Valley ® Ranch

Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix makes a delicious rub for pork chops in this quick and easy preparation.

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Pixley On a Stick

Submitted by: Mel

Home Town: Muncy, Pennsylvania, USA

Bacon is wrapped around chunks of chicken breast and dredged in ranch flavor for a sweet, savory, simple appetizer.

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Cornbread Salad I

Submitted by: Rosemarie

This is a crowd pleaser and the recipe serves twelve. What a coincidence! This is a layered salad that is fun to make and pretty served in a glass bowl. Lots of cornbread, corn, beans, green peppers, spring onions, and crumbled bacon. All layered with a creamy herbed dressing.

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