Recipe by BBajema
"My mom made these while I was growing up, and now I make them for my family. Always a favorite at Christmas parties too! Easy to make. Recommend to keep squares in fridge right up until serving."
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toasted oat cereal (such as Cheerios®)
corn flake cereal
Only problem I had with these is it says bring to a boil. I went with a to long of a boil I guess cause they came out harder then chewy. These was still good an I barely had time to steal a couple for the picture. The only thing was I wish it had more coating and was chewy. Next time I plan on doubling the sauce an not cooking it as long make them a bit chewier.
These are so good. My teenage boys tore them up.
I made these to use up some cereal and my family loved these bars! Even my granddaughter, who hates peanuts, has requested an encore. Thanks for sharing!!
I used honey bunches of oats with almonds instead of the corn flake cereal, and omitted the nuts. I added some M&Ms as well! Yum!!
Great alternative to store bought bars. I added 5 cups of cereal each and cashews not peanuts.(the first time I made them they were a little rich) Delicious!
found them a little too sweet. I plan to make them again with less sweetener.
So good and so easy. You really can personalize this quite a bit - add chocolate chips, or pretzels, or use almonds instead of peanuts, or other nuts - really good!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 106
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