Celebration Lime Cheesecake Bars Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 13, 2008
Loved this recipe! Fast and easy to make, and tastes wonderful. I didn't even use any of the toppings.
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Reviewed: Dec. 7, 2007
So very good...the coconut adds the little special touch. I used regular limes for the juice, but think that key limes would be very good as well. Very easy to make. Made a batch for a Christmas party and cut them into bite-sized pieces. Very-honest-when-it-comes-to-recipes-husband said they there very good. Fresh berries on top or a berry sauce to drizzle over would be superb. Thanks for a great recipe!
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Reviewed: Sep. 15, 2006
This recipe was very easy for a cheesecake type desert. I add a teaspoon of lime zest and it was perfect!
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Cooking Level: Expert

Home Town: Oxford, Ohio, USA
Living In: Hamilton, Ohio, USA

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Reviewed: Aug. 30, 2006
This turned out absolutely wonderful. I followed the recipe exactly, but I also added some coconut flakes on the top. If you like key lime pie and cheesecake this is a must try!
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Photo by Pinky1013

Cooking Level: Expert

Home Town: Noblesville, Indiana, USA
Living In: Indianapolis, Indiana, USA

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Reviewed: Jul. 24, 2006
These were excellent! Super easy to make, quick (for a cheesecake product), didn't crack as all my other cheesecake endevors have, and, above all else, tasted fantastic! I even forgot the coconut in the crust and it was still great, though I can't wait to try it with. Overall fantastic recipe.
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Reviewed: Dec. 12, 2005
mouthwatering to say the least
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Photo by RABBITTZOSO

Cooking Level: Expert

Home Town: Azusa, California, USA
Living In: North Port, Florida, USA


 
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