This is really delicious! I made it in the crock pot - I put everything except olive oil, corn, beans and sour cream in the crock pot. I used all the tomatoes and then poured in a little water and the rest chicken stock to fill the crock pot (leaving enough room for beans and corn). I used about half the chicken simply because my crock pot is too small for that amount of soup. I cooked on low for about 7 hours. I then shredded the chicken and added the beans, sour cream (low fat) and corn and let it cook for another 2 hours or so . I used frozen corn, pinto beans and fresh hot salsa. I also added some cumin and extra chili powder. In the future I will probably skip the peeled, whole tomatoes because I don't feel they add much. This would be great with rice also. This tastes like chili made with chicken and I love it! Great recipe.
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This is really delicious! I made it in the crock pot - I put everything except olive oil,...