"This is another version of the classic cathedral windows recipe. This is great for Christmas or Easter." — Carol
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candied mixed fruit, chopped
I made these this year for Christmas. They are quite good---not too sweet--perfect with tea and coffee. I was under the assumption they would turn out looking like Cathedral windows, but they didn't at all. They are just a small round yellowish cookie with bits of fruit and don't look like stained glass or anything. Too bad---that is the main reason I made them. And although they taste good, they were not gobbled up by the family like most Christmas baking. It is January 3rd, and I still have lots of them left.
* Percent Daily Values are based on a 2,000 calorie diet.
Cathedral Windows I
Serving Size: 1/30 of a recipe
Servings Per Recipe: 30
Amount Per Serving
Calories from Fat: 60
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