Cassie's Zucchini Brownies Recipe
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Cassie's Zucchini Brownies

By: Cassie 
"A must for all brownie lovers! These moist brownies are the perfect way to use extra zucchini."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (102)

Prep Time:
25 Min
Cook Time:
20 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 1 - 10x15 inch pan
 

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 1/3 cup unsweetened cocoa powder
  • 1 cup white sugar
  • 2 eggs
  • 2 cups grated zucchini
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jellyroll pan.
  2. In a large mixing bowl, sift together flour, salt, soda, cocoa, and sugar. Combine eggs, zucchini, oil, and vanilla; blend into dry ingredients. Stir in walnuts.
  3. Bake for 20 minutes in preheated oven. Cool in the pan, and then cut into bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 137 | Total Fat: 6.9g | Cholesterol: 18mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 24, 2003 by TANEV EATS   view full review
The first time I made these, they were so-so, the second time I substituted applesauce for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 31, 2004 by MOMOFCASSIE   view full review
These were great. I do agree they are more cakey than fudgy, altough the middle was nice and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 8, 2006 by KIERAJANE   view full review
I loved these brownies. I have made them twice, and while they turned out different both...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 15, 2003 by yellowlab   view full review
These brownies were super..I added twice as much zucchini since I have an abundant supply.I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 24, 2003 by LEFTYKLP   view full review
My Kids Loved this recipe! for an added twist i put a package of semi-sweet chocolats on top...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 12, 2005 by Karen   view full review
I added a little brown sugar (1/2 cup) and 2 cups of chocolate chips. I also omitted the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 18, 2006 by drbrenner0626   view full review
I have a massive amount of zucchini to use this summer and I found this brownies. They are...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 26, 2007 by Ms. Munchie   view full review
awful. waste of baking ingredients. bland
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 5, 2005 by MTRENT   view full review
My daughter and I enjoyed this recipe...although it really is more of a cake than a brownie. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 26, 2005 by Shellie   view full review
I made these "brownies" for a potluck supper and everyone loved them - and nobody had any idea...

 

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