Carrots with Dried Cherries Recipe
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Carrots with Dried Cherries

By: Samitestar 
"Carrots glazed with honey with the tart addition of dried cherries. Dried cranberries can also be used. Even carrot haters like this."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (23)

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 5 carrots, sliced
  • 2 tablespoons butter
  • 1 1/2 tablespoons honey
  • 1/4 cup dried cherries

Directions

  1. Bring one inch of water in a medium saucepan to a boil. Add carrots and cook until tender, about 10 minutes. Drain and set aside.
  2. In the same pan, melt the butter over medium heat. Stir in the honey until dissolved. Add the cherries and simmer over low heat for one minute. Remove from heat and stir in carrots until completely coated.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 142 | Total Fat: 6g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2011 by Jan   view full review
Great recipe, but decrease the butter AND use a strong-tasting honey. Got lots of positive...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 15, 2007 by sueon   view full review
Normally I don't like carrots, in any form, and my husband only likes them raw. Not cooked. So...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 31, 2007 by ENLOVEI7   view full review
I haven't been eating my veggies lately. Tried this recipe, very good. Used craisins and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 1, 2008 by Linda   view full review
I tried this recipe before Christmas to see if I wanted to serve it with Christmas dinner. The...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 3, 2008 by Heidikins   view full review
I love carrots, but I thought this would be a nice change from the ordinary. I used Craisins...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 11, 2007 by laurie and andy   view full review
Rave reviews when taking this to the pot luck, and it's so easy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 27, 2008 by Lisa K   view full review
I'm always looking for a simple side dish that is also full flavored. This dish met all the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 29, 2007 by memomo   view full review
This turned out fine, and it was certainly a breeze to make. The combination of carrots,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 12, 2007 by mamalulu   view full review
I like carrots, but this was altogether too sweet for me. Ah, well. I may try to make it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 27, 2008 by Margie S   view full review
I read all the reviews on this recipe. It looked like a good idea, but I needed to stretch it...

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