More Recipes Like Carrot Pineapple Cake III - All Recipes
 
Photo of: Carrot Pineapple Cake II

Carrot Pineapple Cake II

Submitted by: Denise 
A dense and heavy carrot cake with pineapple and nuts. 
Photo of: Carrot Pineapple Cake I

Carrot Pineapple Cake I

Submitted by: Linda 
The carrots and pineapple work together to keep this cake moist and wholesome. 
Photo of: Carrot Cake with Pineapple Cream Cheese Frosting

Carrot Cake with Pineapple Cream Cheese Frosting

Submitted by: M. Miller 
Rich carrot cake loaded with pineapple and pecans is topped with pineapple cream cheese frosting for a satisfying and hearty dessert. 
Photo of: Pineapple Carrot Quick Bread

Pineapple Carrot Quick Bread

Submitted by: CLAREKOE 
You won't need to grate carrots by hand for this recipe, because the wet ingredients are combined in the blender. 
Photo of: Carrot Walnut Cake

Carrot Walnut Cake

Submitted by: Krissyp 
A carrot cake that is moist, but not oily. The cream cheese frosting is delicious and does not form a crust. 
Photo of: Carrot Cake IV

Carrot Cake IV

Submitted by: cookie 
Easy carrot cake from a cake mix. Also makes good cupcakes. 
Photo of: Delightful Carrot Cake

Delightful Carrot Cake

Submitted by: tntcook 
As a youngster I can remember waiting for grandmother to pull this cake out of the oven. Boy did it ever smell as good as it tastes. Enjoy!! 
Photo of: Lynn's Carrot Cake

Lynn's Carrot Cake

Submitted by: Lynn 
A special carrot cake with chocolate and pineapple. This is great with the coconut cream cheese frosting. 
Photo of: Carrot Cake Cookies

Carrot Cake Cookies

Submitted by: Melissa 
All of the goodness of carrot cake in the hand held convenience of a cookie. These have it all with pineapple, cinnamon and walnuts. 
Photo of: Grandma's Carrot Cake

Grandma's Carrot Cake

Submitted by: heybejay 
Home Town: San Jose, California, USA
Living In: Grand Prairie, Texas, USA
This recipe has been a favorite in our family for three generations. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!! Be certain to reduce the baking temperature to 325 degrees F(165 degrees C) if using a glass baking pan. 
 
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