I loved this one, but make a few changes. I used half white and half brown sugar, and added nugmeg, allspice and ginger. I also put more cinnamon with the bananas. I also folded in some currants that i soaked in grand marnier (oj would prob work too)for a half an hour with the carrots and some vanilla extract. i doubled the batch and used cupcake lined muffin tins and this made 30 muffins. Sprinkled some extra nuts on top before puting in the oven, but I used walnuts instead of pecans. Great recipe!
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I loved this one, but make a few changes. I used half white and half brown sugar, and added...