I really like this bread, though I would like a stronger banana flavor, and I think the addition of vanilla would compliment it as well. It's very versatile too. I have a glut of winter squash from my garden, so instead of grated carrots, I used shredded winter squash. It was very moist. I took the suggestion of another reviewer and mixed all of the wet ingredients with the bananas, squash and pecans, and then folded in the dry ingredients for a one bowl recipe. This is a keeper!
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I really like this bread, though I would like a stronger banana flavor, and I think the...