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Carol's Spicy BBQ Sauce

By: MAVNCURLY 
"This is a recipe for spicy barbeque sauce. I let meat set overnight in the sauce. It makes a great marinade sauce. Its really spicy so if you don't like it so spicy leave out the pepper flakes. This also helps as a meat tenderizer. Enjoy! "

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 0.5 cup
 

Ingredients

  • 1 tablespoon hot pepper sauce
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons steak sauce
  • 1/4 teaspoon meat tenderizer
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper flakes
  • 2 tablespoons minced garlic

Directions

  1. In a small bowl, combine the hot pepper sauce, Worcestershire sauce, steak sauce, meat tenderizer, onion powder, crushed red pepper flakes and minced garlic. Mix together well and apply to your favorite meat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 16 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by GENERICO   view full review
I love my food really spicy, my family doesn't. But we all loved this sauce.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 7, 2005 by LIZCANCOOK   view full review
This wasn't very spicy at all, but it added a ton of flavor and tenderized the steaks too. ...

 

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