This was just what I was looking for! A friend of mine recently made this for me and I loved it so much but she did not want to reveal the recipe when I asked for it! I knew I could count on allrecipes to find something. I made this as written but also added about 4oz. manzanilla olives and 7oz. pigeon peas, which my friend also included in her guisada - sounds like an odd combination (which I also thought at first) but it tastes great. Although I don't mind salty dishes, this was a little too much on the salty side so next time will use tomato sauce without salt added, as someone else suggested. Thanks!
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This was just what I was looking for! A friend of mine recently made this for me and I loved...