Carne Aravada Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 22, 2008
Wow! This was spicy! 4 Tbsp red pepper flakes was WAY too much. I used only 2 Tbsp and we were sweating and our lips were burning. Despite the bite, it had a great flavor! We'll cook this one again, but probably only with 3-4 teaspoons of the red pepper flakes.
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