Carnation(R) Mashed Potatoes Recipe
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Carnation® Mashed Potatoes

By: Nestle® Carnation® 
"A great side dish! Use evaporated milk to make the creamiest mashed potatoes your family has ever tasted."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (49)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds potatoes
  • 1 cup NESTLE® CARNATION® Evaporated Milk
  • 1/4 cup butter or margarine
  • salt and pepper to taste

Directions

  1. PLACE potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 15 to 20 minutes or until tender; drain.
  2. RETURN potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Season with salt and pepper.

Footnotes

  • NOTE: Chopped green onions, chopped parsley or cooked, crumbled bacon may be added to mashed potatoes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 244 | Total Fat: 11.2g | Cholesterol: 33mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 5, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Creamy and delicious - comfort food at it's best! Plus, it's a great way to use up some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 4, 2002 by Carrie Magill   view full review
Wow, these taste even better than I expected! We had them with Adobo Sirloin from this site...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 24, 2002 by Leigh Ann   view full review
Excellent mashed potatoes. I used the fat-free evaporated milk and felt less guilty! I also...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 7, 2005 by What a Dish!   view full review
These were just ok. They didn't taste like anything special and got a wierd shiny sheen on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2005 by JORMAN   view full review
Ever since I was a little girl, this is how my mom, my mom's mom and my mom's mom's mom has...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 23, 2003 by Tmom   view full review
I thought these were very good, but so are potatoes with whipping cream instead of milk! Check...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 30, 2005 by QUASINAUGHT   view full review
I have been making poatatoes like this for years except I use whole milk. I don't think the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 29, 2002 by KARLINGUIS   view full review
It tastes really great!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 29, 2010 by lolo Supporting Member (Click to learn more about Supporting Membership)  view full review
This turned out delicious! Very creamy and rich!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2010 by Lauren F   view full review
Best mashed potatoes ever!

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