Caribbean-Spiced Pork Side Ribs Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Jul. 23, 2006
Wonderful flavor - didn't change a thing - except the meat fell off the bone which some of my eaters aren't crazy about (they love the bones!) So I may bake it in the liquid for a shorter period and finish it off on the grill the next time. I served it with Watermelon Salsa and Spicy Sweet Potato Salad (both on this site - I thought this all sounded very Caribbean!) and good old corn on the cob. All the dishes were a hit, particularly the Spicy Sweet Potato Salad (see review). Thanks submitter.
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Cooking Level: Expert

Home Town: Woodside, New York, USA
Living In: Linden, New Jersey, USA

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Reviewed: Jul. 6, 2006
My wife cooked these over the 4th of july holiday, the whole family loved them. I have never seen my father-in-law eat so much.
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Living In: Saint Clair, Missouri, USA

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