An amber marinade of molasses, pineapple juice, rum, mustard, garlic and ketchup gilds this Caribbean chicken feast.
Posted: Feb. 6, 2007
| Cooks I Like
Posted: Jan. 18, 2011
Posted: Feb. 2, 2007
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog