More Recipes Like Caramelized Spicy Pumpkin Seeds

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Sweet Spicy Pumpkin Seeds

Submitted by: Traci

Pumpkin seeds saved from your Halloween pumpkin are toasted and coated with a sweet, spicy cinnamon and chili seasoning.

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Sweet Pumpkin Seeds

Submitted by: Denise A.

Home Town: Colorado Springs, Colorado, USA

Living In: Fort Carson, Colorado, USA

Coat those left-over pumpkin seeds with a simple mixture of butter, cinnamon, and sugar, and make a satisfying, sweet snack.

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Spiced Maple Pumpkin Seeds

Submitted by: ekgjester

Home Town: Milwaukee, Wisconsin, USA

Living In: Morpeth, Northumberland, England, U.K.

Don't toss those seeds from preparing pumpkins; maple and cinnamon-spiced baked pumpkin seeds make a unique snack for fall.

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Sweet and Spicy Pumpkin Seeds

Submitted by: lotus petal

Home Town: Toledo, Ohio, USA

Butter, salt, Worcestershire sauce, brown sugar, and hot sauce are all you need to spice up your pumpkin seed haul from Halloween decorating or any fall cooking involving pumpkins.

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Spicy Roasted Pumpkin Seeds

Submitted by: lauratyler

Roasted pumpkin seeds are seasoned with a hint of spice and garlic in this easy fall recipe.

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Spiced Pumpkin Seeds

Submitted by: Carolyn

Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt.

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Toasted Pumpkin Seeds with Sugar and Spice

Submitted by: Jani

This is a delicious unique variation of toasted pumpkin seeds. The seeds are actually candied and then tossed with pumpkin pie spice, sugar and salt. Easy to prepare and hard to mess up. Once you start eating them, you won't be able to stop!

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Toasted Pumpkin Seeds

Submitted by: Kate O'Shea

These toasted snacks can be prepared while your loved ones are still carving the pumpkins.

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Toasted Pumpkin Seeds

Submitted by: ONEMINA

This is what you can do with all those seeds after the Jack O' Lantern is carved! Any seasoning will work in place of salt. Try Cajun!

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Perfect Pumpkin Seeds

Submitted by: parshe

Save the pumpkin seeds from Halloween decorating and roast them with smoky, spicy flavors, including bacon drippings and cayenne pepper. The seeds soak in flavorings overnight, and broil in just a few minutes.

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