Caramelized Chicken Wings Recipe
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Caramelized Chicken Wings

By: Shannon Koller 
"Yummy chicken wings that are so easy to fix on the stove top or in an electric skillet."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (73)

Prep Time:
5 Min
Cook Time:
1 Hr
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 12 wings
 

Ingredients

  • 1 cup water
  • 1/2 cup white sugar
  • 1/3 cup soy sauce
  • 2 tablespoons peanut butter
  • 1 tablespoon honey
  • 2 teaspoons wine vinegar
  • 1 tablespoon minced garlic
  • 12 large chicken wings, tips removed and wings cut in half at joint
  • 1 teaspoon sesame seeds, or to taste (optional)

Directions

  1. In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Place the wings into the sauce, cover, and simmer for 30 minutes. Uncover and simmer until the wings are tender and the sauce has thickened, about 30 more minutes, spooning sauce over wings occasionally. Sprinkle with sesame seeds.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 528 | Total Fat: 32.4g | Cholesterol: 142mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 26, 2011 by Nicole   view full review
The only reason I am only rating this at 4 stars and not 5 stars is because the sauce is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 18, 2011 by Joan Supporting Member (Click to learn more about Supporting Membership)  view full review
Yummy and sticky. Excellent taste and I kept gong back for more along with everyone else. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 22, 2011 by blossom   view full review
If I could give this more stars I would - thank you Shannon!! This was absolutely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on May 22, 2011 by Dancing Leaf   view full review
Super good! Thank you, Shannon. No peanut butter in this house, tahini made a great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 25, 2011 by Leilee Supporting Member (Click to learn more about Supporting Membership)  view full review
Very tasty. The family truly enjoyed these wings. The only thing we were missing is a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 9, 2011 by TheBeezKneez   view full review
This is a great go-to dish; Ingredients I usually have on hand, nothing too exotic. I just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 6, 2011 by brandigrl   view full review
Awesome!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 13, 2011 by elowiggins   view full review
Lip smackin goodness, only thing i did differently was brown the chicken first in a lil...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 22, 2011 by MAREBANARE   view full review
This was delicious!! My husband and 4 kids (ages 11, 9, 7, and 3) and I all l.o.v.e.d. it! ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 29, 2011 by SUNIDE   view full review
LOVE this recipe. I always add only half the amount of sugar in any recipe... Not too...

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