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Caramel Sauce

By: Cassie 
"This is a thin sweet sauce perfect for Christmas plum pudding. It is also good over ice cream."

This Kitchen Approved Recipe has an average star rating of 1.7 Rate/Review | Read Reviews (25)

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 2 cups water
  • 2 tablespoons butter
  • 3 tablespoons brown sugar
  • 2 tablespoons cornstarch
  • 3 tablespoons water

Directions

  1. In a saucepan, combine 2 cups water, butter, and brown sugar. Bring to a boil, and remove from heat.
  2. In a small cup, mix together cornstarch and 3 tablespoons water. Stir mixture into sauce. Cook over medium heat and heat through for 5 minutes. Remove from heat. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 26 | Total Fat: 1.4g | Cholesterol: 4mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Dec. 30, 2003 by LUCY AND DESI   view full review
Didn't really have much of a flavor. Mostly tasted like water. I personally added a lot more...
The reviewer gave this recipe 4 stars. This recipe averages a 1.7 star rating.
Reviewed on Nov. 25, 2007 by firehedchef   view full review
Ok, I tried this despite the reviews because I was looking for a thin caramel sauce to pore...
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Mar. 10, 2007 by Eliza K.   view full review
This is absolutely the worst recipe I have ever made!! It was terrible tasting and had way too...
The reviewer gave this recipe 3 stars. This recipe averages a 1.7 star rating.
Reviewed on Aug. 4, 2003 by BOUTWELL   view full review
Needs more sugar
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Dec. 24, 2008 by Donna   view full review
I made this recipe to put over a pecan pie. It was awful. The thin, watery, bland sauce did...
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Oct. 7, 2005 by Haley   view full review
This recipes tastes just like sugar water!
The reviewer gave this recipe 3 stars. This recipe averages a 1.7 star rating.
Reviewed on Dec. 30, 2003 by HELEN STUBBS   view full review
It would be much easier to add the cornstarch to HOT water, otherwise is turns lumpy!
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Sep. 17, 2005 by achaies   view full review
I was very disappointed with this recipe. It came out looking and tasting just what it...
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Jul. 8, 2005 by AINTGERT   view full review
Tastes just like what it is: sweetened water, boiled.
The reviewer gave this recipe 1 stars. This recipe averages a 1.7 star rating.
Reviewed on Apr. 2, 2008 by shans1622   view full review
WOW this is terrible. Needs more brown sugar. Have had many complaints on this from employees....

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