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Caramel Pie I

By: Cathie 
"A rich pie that tastes like caramels."

This Kitchen Approved Recipe has an average star rating of 2.8 Rate/Review | Read Reviews (14)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
25 Min
Ready In:
1 Hr 25 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 3 tablespoons butter
  • 4 tablespoons sifted all-purpose flour
  • 1 cup white sugar
  • 1 egg
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie crust, baked

Directions

  1. Cream together butter or margarine, flour, and sugar.
  2. Slightly beat egg, and add it plus milk to creamed mixture.
  3. Cook over medium heat, stirring constantly until thickened. Cool, and add vanilla.
  4. Pour into baked pie crust. Refrigerate. Serve with whipped cream.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 256 | Total Fat: 10.7g | Cholesterol: 40mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 29, 2002 by tuhand   view full review
The pie was very easy to make however I was very disappointed. I was looking forward to a...
The reviewer gave this recipe 5 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 28, 2003 by Leslie A.   view full review
I followed the recipe to a tee and got a nice, rich caramel flavor. It's delicious! It was...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 28, 2003 by IMAGINEER   view full review
This recipie in my opinion is terrible. I made it for my parents and my husband to be and no...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Oct. 8, 2007 by HARTATTAKK   view full review
I gotta say this was pretty bad when we tried it. However, we realized our error after we...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Jun. 11, 2006 by pattycampa   view full review
TOTAL waste of ingredients.. tasted like glue..
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 28, 2003 by AUSSIE COOK   view full review
We all loved it - not sure what the flavour is though not exactly caramel but it tastes GREAT...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Nov. 29, 2010 by SheriLeeW   view full review
We are having Christmas dinner with my husbands siblings and I was looking for a recipe to...
The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 15, 2010 by Twiggy1978   view full review
The recipe for caramel cake that I use....uses brown sugar....I'm thinking that's why this...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Sep. 15, 2005 by XXXNAUGHTY   view full review
Waste of ingredients.
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 28, 2003 by TOMVSGIRL   view full review
While my family loved this dessert, we did not think it tasted like caramel. :o)

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